By the way, just felt like writing this. An awesome topping for steak, especially a New York Strip? Melt down a stick of butter in the microwave then mix in seasons of your choice - garlic powder, onion powder, pepper, Cajun seasoning. Play around with it. Then put it in the fridge until the butter hardens up again. When ready to serve, use a mini ice-cream scooper (and I mean mini) and place it on top of your hot steak. Delicious. Dammit, now I want some steak...
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